My mom and I decided that Friday night dinner together sounded like the perfect ending to a fairly hectic week! We have a few restaurants in the area that we tend to frequent, which is partially why I decided to add #35 to my list!
Chalit's Thai Bistro (a local BYOB) has been open for around two years and, although I have heard good things, I just didn't have a chance to make it there yet. After a little Googling, I found that the owner Chalit "Chad" Kijcharoen, who grew up in Thailand, spent several years living and working in California before following his partner to the East Coast.
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| Chalit's Thai Bistro! |
Following the theory that you can't go wrong ordering the specials, my mom and I started off with a papaya salad that was finished with shrimp and a spicy lime dressing. It was absolutely delicious! I loved the juxtaposition of the mildly sweet papaya with the spice of the dressing. It hit me halfway through my entree that I should have been taking pictures - so I apologize in advance for the lack of photography (I took the above photo as I was leaving the restaurant...)!
For our entrees, my mom chose the special spicy seafood wok and I ordered the special salmon and avocado curry. As we usually do with Thai, we shared the entrees and I must say that both of them were absolutely DELICIOUS. The ingredients tasted fresh and the dish contained just the right amount of spice.
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| YUMMY |
We thought the entire meal was great and we will definitely be returning sometime in the future!
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